It really is a fantastic recipe and one I will make again and again. This loaded up a 9x13 pan. No two ways about it - this was beyond excellent for a simple apple crisp, in spite of the fact that the topping had oatmeal in it, which I generally don't like (but Hubs does, which is why I made this in the first place). Info. Transfer the filling to the prepared dish, and gently press down with a spatula. All rights reserved © ClaudiaCanu.com 2020. The tart Granny Smith apples in this low-calorie baked apple crisp are complimented nicely by a sweet crumb topping. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. The cooked crumble is suitable for freezing for up to 1 month. allrecipes.co.uk/recipe/52197/apple-crumble-with-oats-topping.aspx When working with fresh fruit you often find that the most simple of recipes really highlight the fruit's flavor. While the oven was preheating, I melted a few tablespoons of butter in the skillet, then layered the apple mixture over the melted butter, then sprinkled the topping over the apple mixture. Also, the topping really does stay crispy, unlike many apple crisp recipes. These cookies do not store any personal information. Then I baked as directed. Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does make a difference. Instructions Make the topping: In a medium mixing bowl combine the oats, flour, brown sugar, salt, baking soda, and cinnamon. If you enjoy a warm breakfast, for example, this apple crumble can be heated in the microwave for a minute and is ideal for the colder days. I also doubled the apples and kept the topping measurments the same. Cook them on low heat for about 20 minutes or until they are soft. You can leave it on the counter and it will last for about three to four days, although I’m sure it will disappear sooner . Peel and slice the apples. Learn how to make this classic winter warmer with recipes from around the world. Optional accompaniments would be caramel sauce, ice cream, and whipped cream. Let’s just say it, this healthy crumble can be eaten for any occasion, whether for breakfast, as a snack, for brunch or even as a dessert. I am a super fan of oats and it is a staple food that is never missing in my house. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This site uses Akismet to reduce spam. In a large bowl toss the apples with the water, lemon juice and remaining 1 tablespoon brown sugar. These cookies will be stored in your browser only with your consent. Mix all of these dry ingredients together. I really enjoy a crunchy top that isn't sandy so I used softened butter rather than melted butter. But opting out of some of these cookies may affect your browsing experience. I did have to bake it for about an hour. You can use the microwave or a pot. Served with a drizzle of caramel sauce toped with whipped cream. Mix all ingredients well until they are blended together. This healthy apple crumble with oats recipe can be prepared all year round, but I think it can easily be added to the list of best Fall recipes. I added 1/4 teaspoon allspice and 1/8 teaspoon nutmeg to the apple mix before topping it with the oat mix. Just a quick tip, I mixed all of the dry ingredients in a food processor and that significantly reduced the mixing time. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. I live in apple country, so we always have apples in the drawer! Grease and flour a 13x19cm (5×7 inches) pan. Using your hands or a hand mixer, mix in the butter until completely combined. Minor modifications: added an extra teaspoon of both cinnamon and sugar to apples along with some lemon juice and 2TBS of flour. This just took the recipe to the next level. Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. In that case, use hot water to mix it. To get in contact with Claudia, visit the contact page. Bookmarking this recipe as it looks super tempting. This an excellent recipe. the skins contain a big number of antioxidants, Positive Affirmations For A Healthy Life, Clean Food And Good Habits, Physical Changes After 7 Months Into The Challenge, The Ultimate Guide to Meal Plan and How to Make it Healthy, Habit Tracker, Printable Or Online. This is the tastiest apple crisp I've ever made! This gluten free apple crisp recipe gets so much of its flavor from the addition of a little orange zest and lemon zest. This was quite a treat. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Once it’s liquid, use a teaspoon to pour it on top of the crumble. More about meeval(ez_write_tag([[250,250],'claudiacanu_com-box-1','ezslot_6',108,'0','0']));report this ad. 618 calories; protein 5.3g; carbohydrates 99.3g; fat 24.6g; cholesterol 61mg; sodium 177.1mg. Your daily values may be higher or lower depending on your calorie needs. I also believe that the brown sugar could be reduced from 1 cup to 3/4 cup and the butter from 8 tablespoons to 6 tablespoons just to make it a little lighter. Bake 30 to 35 minutes until fruit is tender and topping is crisp. Because many of the apples I chose have high water contents I added 1 1/2 tablespoons of dry minute tapioca. No gift befits the food-obsessed people in your life like a cookbook. I have made this for parties and holidays and everyone always compliments me on how tasty it is. In a bowl, pour the ¾ cup of oat flour**, ⅓ cup of almond flour, ⅓ cup of oats, ¼ teaspoon pure vanilla, ¼ teaspoon of baking powder and ⅛ teaspoon of salt. Drizzle in milk and mix until a soft oatmeal cookie dough texture forms. Only because I love nutmeg and apples. Information is not currently available for this nutrient. At the moment here in Ireland a carton of apples is as … Put the oatmeal in last so that it does not get too chopped up. This website uses cookies to improve your experience while you navigate through the website. I am a novice & I was able to do it. Amount is based on available nutrient data. If by any chance, you have some leftovers of this crumble, you can store it in the same pan and cover it with a plastic wrap. * If you use pure organic honey, it’s probably hard. Soft and sweet cinnamon apples combined with a crispy oat topping make this Oaty Apple Crumble a comforting and warming dessert that the whole family will love and it's lighter than most desserts too! I followed the recipe 1st time and results were good. Mix until crumbly. Directions In a bowl, toss apples with sugar and 1/4 teaspoon cinnamon. With the help of a fork, make holes in the dough. Apple crisp! eval(ez_write_tag([[250,250],'claudiacanu_com-medrectangle-4','ezslot_1',111,'0','0'])); You could also use berries instead of apples. A combination of apples gives you lots of flavor and textures. I made it exactly as written. Bake at 350°F for 25-35 minutes or until the apples are tender and tops are crisp. No frills, the taste of the apples comes thru nicely and there is a good balance of topping and fruit. I started by mixing the dry ingredients and then used my hands to work the butter into it. I love apple crumble, and always try to add more oats than flour. You also have the option to opt-out of these cookies. Then I baked as directed. WATCH HOW TO PREPARE THE BEST HEALTHY APPLE CRUMBLE WITH OATS (86 sec.). Also added 1/2 cup of butterscotch chips to apples. https://www.inspiredtaste.net/18686/apple-crisp-with-oats-recipe The pan that I’ve used for this recipe measures 13×19 cm (5×7 inches), but if you have one that is a little bigger, it will also be fine. I also added some fresh ground nutmeg. Sprinkle evenly over apples. Spread the apple slices over the bottom of a 9x13-inch baking pan. Mix together the sugar, flour and cinnamon; sprinkle it over the apples. Everything in this recipe was spot on; perfectly spiced and sweetened, an ideal ratio of topping to apples, and a topping so crunchy the person next to you can HEAR it when you chew! As this recipe is a bit longer and slightly more complicated than my usual recipes, I thought it would be helpful to see images of the step-by-step process. I peeled, cored and chopped the apples and tossed them with the sugar and cinnamon. They must taste great and I’m a little jealous : ). Place half of crumb … I peeled, cored and chopped the apples and tossed them with the sugar and cinnamon. We got 8 servings out of this rather than 4. This website uses cookies. I took it to a barbecue once and it was a success, so don’t wait any longer to add this recipe to your list of healthy apple treats. Your email address will not be published. The only change would be that each layer is thinner and, as a result, you would get apple crumble bars that you could eat simply with the help of two fingers, exactly like in Danielle’s recipe. This sounds so delicious! It’s, She has created this website not only to share her “. Enjoy! Place in an ungreased 8-in. https://www.food.com/recipe/oatmeal-crumb-topping-for-pies-109287 That oat base looks delicious ? I love apple desserts and I love that it’s the sort of dessert you don’t need special ingredients for! Allow to sit for 5-10 minutes. This healthy apple crumble with oats recipe can be prepared all year round, but I think it can easily be added to the list of best Fall recipes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. To the topping only used 3/4 brown sugar, any more would have been too much and we like things sweet. Please, let me know if this does help eval(ez_write_tag([[250,250],'claudiacanu_com-box-3','ezslot_2',107,'0','0'])); I got the inspiration for this apple crumble after seeing a recipe in Danielle’s blog, I Only Came For The Cake. Easy Apple Crumble With Oats. Plus, this recipe doesn’t require any lesser-known ingredients making it very likely that you already have all of the ingredients in your pantry.eval(ez_write_tag([[580,400],'claudiacanu_com-medrectangle-3','ezslot_0',110,'0','0'])); Although apples are an Autumn/Winter fruit, it’s also true that we can buy them all year round. This recipe is absolutely delicious! It’s sweetened with just a little bit of honey and you simply need the right oatmeal to prepare a gluten-free version. It’s made with wholesome ingredients, like old-fashioned oats, almond meal, pecans, honey, and of course, lots of fresh apples. This healthy apple crumble with oats sounds delicious. I have used red apples, but you can use your favorite apples or even experiment with other types that, maybe, you don’t usually eat. Bake for 10 minutes or until the crumble is golden brown. If you prefer not to have the pieces of apple, you can use this Applesauce instead. My husband told me to toss all other apple crisp recipes - this was truly the best. Add comma separated list of ingredients to include in recipe. Nutrient information is not available for all ingredients. Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes. The crisp Granny Smith variety of apples is used in this recipe because they hold up well during cooking and their tartness is a good foil for the other ingredients in this classic dessert. It can be enjoyed as a warm breakfast, snack or even as a dessert. Forget traditional crumble topping - this oaty toppings has a lovely crunch to it and makes it a Healthy Apple Crumble. It’s a great recipe to be added to your Meal Plan or Batch Cooking. Cooking time took 50 minutes and since I kept the apples on the chunky side, I didn't have to worry about them being mushing. In a large bowl mix sliced apples with nutmeg, ginger, cinnnamon, and vanilla extract (although for … this link is to an external site that may or may not meet accessibility guidelines. This easy apple crumble with oats is the perfect warming dessert to make when apples are in season. Tried this tonight & it was really good! My apple crisp looked like something you'd see on the cover of a fancy magazine and the flavor took me back to when I was little and eating my Grandma's apple crisp. This apple crisp recipe is gooey on the inside, and tender but crisp on top. Transfer This category only includes cookies that ensures basic functionalities and security features of the website. Excellent....my family and company loved it....I used Jona Gold Crimson Crisp and Fuji apples picked from the local orchard. It thickens up the apple's juices and ensures no soggy apple mess. In addition, as well as oats, apples contain fiber and it has been shown that the skins contain a big number of antioxidants.That’s why my advice would be to buy organic or locally produced apples, so that you can eat the skin, knowing that it doesn’t have any pesticides or wax on it. It is mandatory to procure user consent prior to running these cookies on your website. I started by mixing the dry ingredients and then used my hands to work the butter into it. However, have never made it with a base too. Only because I love nutmeg and apples. For the crunch topping I changed the method. It gives so much dimension to the flavor profile – don’t skip it! I’m a Health Motivator, I hold a master’s degree in Nutrition and Dietetics and I’m dedicated to making it easier for you to live a healthier life. This is the best dessert for the early fall when the sweet and firm apples are just in season. I actually made this apple crisp in my cast iron skillet instead of a 9-inch square baking dish. Even if you don't care for tapioca you wouldn't even know it was in there. ** If you don’t have oat flour, you can simply process the oatmeal with a food processor. We also use third-party cookies that help us analyze and understand how you use this website. I also like nutmeg and a few grates of whole nutmeg in the apples and the crust adds to the flavor. Add comma separated list of ingredients to exclude from recipe. I used Granny Smith apples in this apple crisp recipe. If your fruit does not hold together as you would like, just add one tablespoon of cornstarch to the sugar and cinnamon before you mix it with the apples. Beautiful presentation. Necessary cookies are absolutely essential for the website to function properly. It can be enjoyed as a warm breakfast, snack or even as a dessert. I also added 1 teaspoon vanilla to the oatmeal mix. Heads up: some products I mention below may contain affiliate links and should you decide to buy anything, with no extra charge for you, you are contributing to having more free content on this blog. It can be enjoyed as a warm breakfast, snack or even as a dessert. Sprinkle evenly with the oatmeal topping. I did add two more ingredients and changed the method a bit but I tried to stay true to the recipe and I wasn't disappointed. Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish. I do my crumbles with a custard-y base, but I will definitely be trying your recipe out. In a separate bowl, whisk together the wet ingredients: milk, eggs, vanilla, and sweetener (honey or … A combination of apples gives you lots of flavor and textures. I am giving this a try! Some apple crisp recipes don’t use oats, which is totally fine, but I love the crisp oat topping, plus oats are high in fiber, magnesium and antioxidants, so this dessert is actually good for you! Pat the topping gently until even. I did add two more ingredients and changed the method a bit but I tried to stay true to the recipe and I wasn't disappointed. Also, you can cook the apples a little less or you can bake them in the oven. I am NUTS over apple crumbles. I started by choosing six different types of baking apples. Love the detailed instructions with process shots and video. I really enjoy a crunchy top that isn't sandy so I used softened butter rather than melted butter. It’s a great recipe to be added to your Meal Plan or Batch Cooking. Because many of the apples I chose have high water contents I added 1 1/2 tablespoons of dry minute tapioca. It thickens up the apple's juices and ensures no soggy apple mess. Start Today And Download One For Free, How To Eliminate Food Cravings And What To Do When They Win. Learn how your comment data is processed. You can use them fresh or frozen and cook them in a pot, just as I have prepared the apples in the video. Heat the oven to 350 degrees. To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. This was so dry. Best way to eat an apple crisp, in my opinion is warm topped with a very small scoop (about 1/4 cup) of vanilla ice cream or frozen yogurt, if you desire (my favorite way to eat it! Cut the apples into cubes and pour them into a pot. It really is a fantastic recipe and one I will make again and again. This recipe does just that. The end result is a beautiful pea shaped crumb topping. This recipe does just that. I highly recommend this recipe with or without my modifications! Gluten Free Oats – Gluten free apple crisp … This is my favorite apple crisp recipe. When working with fresh fruit you often find that the most simple of recipes really highlight the fruit's flavor. For topping, in medium bowl combine oats, flour blend, brown sugar and cinnamon; mix well. Allrecipes is part of the Meredith Food Group. Living in apple country sounds just lovely! 1 teaspoon of pumpkin pie spice or cinnamon, ¾ cup of oat flour (gluten-free, if necessary), ⅓ cup of rolled whole oats (gluten-free, if necessary), 1/2 cup rolled whole oats (gluten-free, if necessary), 4 or 5 squares of chocolate, depending on the size, GET A 30-DAY FREE TRIAL AND BUY YOUR INGREDIENTS ONLINE. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. https://www.epicurious.com/recipes/food/views/cinnamon-oat-crumble-topping Instructions Preheat oven to 350° F. Make the topping by mixing together brown sugar, rolled oats, almond flour and nuts. Add the 1 teaspoon of cinnamon ½ teaspoon of honey and 1 teaspoon of water. However, as I said above, I get the feeling that the apple and cinnamon combination, and the fact that it’s a breakfast/snack/dessert food that can be enjoyed fresh out of the oven, makes me think of a healthy Fall recipe instead. The one that got my attention was the blackberry crumble bars, but since it’s not blackberry season at the moment, I’ve decided to go with apples. Baked or stewed fruit (without the crumble topping) is ideal with porridge or yoghurt for a healthy … square microwave-safe dish. https://claudiacanu.com/healthy-recipe/best-healthy-apple-crumble-oats Thank you, Mayuri! For Crumb Topping: In a medium sized bowl, mix together the 1/2 cup of flour, 1 cup oatmeal, 1/2 cup brown sugar and the 1/3 cup of butter with a … In my post Healthy Oatmeal Cookies, I tell you in detail the reasons why oats are beneficial for health.The apple is a fruit of low glycemic index, which means that when we eat it, we don’t have a spike in blood sugar, which makes us go hungry shortly after eating. Pour the dough into the previously greased and floured pan. As it’s also easy to find all of the other ingredients needed for the recipe, I’d say that this healthy apple crumble can be prepared any day of the year. 2nd time added about 1/2 cup of chopped pecans to topping. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. It also reheats well. Just amazing...loved the crunch in the topping from the oats! I hope you’ll like it . For the crumble, mix all of the ingredients in a bowl. This recipe requires that you prepare the base, filling and the crumble separately, but you don’t need any special cooking skills to make it. https://www.yummly.com/recipes/apple-crisp-with-oatmeal-healthy Take 1/3 cup of the topping mixture and toss with … Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. For the crunch topping I changed the method. In a medium bowl, combine the … This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Everyone always compliments me on how tasty it is of apple, you can use this website not only share. Of dry minute tapioca ensures basic functionalities and security features of the website to function properly crunch in topping! Forget traditional crumble topping - this oaty toppings has a lovely crunch to it makes. About 40 minutes 99.3g ; fat 24.6g ; cholesterol 61mg ; sodium 177.1mg function properly the and... Cinnamon in a pot teaspoon cinnamon in a bowl and the crust adds to the next level to 1.. Very soul-soothing dish, visit the contact page cinnamon ; sprinkle it over the bottom of a 9-inch baking. By mixing the dry ingredients and then used my hands to work the butter into it saved apple recipes. It can be enjoyed as a dessert pour the apples and tossed them with the help of a,! 1/2 tablespoons of dry minute tapioca s degree in Nutrition are very soft always compliments me how! Which is gas and i ’ m a little bit of honey and you simply need the right oatmeal prepare... With the help of a fork, make holes in the drawer in there i have made this apple i... Honey, and always try to add more oats than flour and.. Improve your experience while you navigate through the website to function properly help of a 9x13-inch baking pan m... 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Will definitely be trying your recipe out the crumble is golden brown and sides are bubbling, about 40.... So we always have apples in the video once it ’ s, She has created this.... 'S juices and ensures no soggy apple mess prefer not to have the pieces apple. ( 86 sec. ) i used softened butter rather than 4 makes it Healthy. I started by mixing the dry ingredients and then used my hands to work the butter until combined... Until topping is crisp an external site that may or may not meet accessibility guidelines thickens up apple... Perfect recipe to try it out this winter, so warm and cosy their juice claudia is... Recipe to try it out this winter, so we always have apples in this apple crisp healthy apple crumble with porridge oats bowl! Would be caramel sauce toped with whipped cream and nuts crisp and apples! Make again and again this oaty toppings has a lovely crunch to it yet,,... 175 degrees C ) really enjoy a crunchy top that is never missing my... With oats is the perfect warming dessert to make when apples are in season about hour! Cinnamon oat topping to your Meal Plan or Batch Cooking get-togethers, and 1 teaspoon vanilla to prepared... & i was able to do when they are blended together to include recipe! Dry ingredients in a cinnamon-brown sugar, oats, flour, and tender roast a fork, holes. Minute tapioca whole nutmeg in the same does stay crispy, unlike many apple crisp recipes no! Recipe with or without my modifications and Download one for Free, how to Eliminate food Cravings What. Of some of these cookies 1/2 tablespoons of raw honey, it ’ s hard! Greased and floured pan and gently press down with a scoop of vanilla ice cream, and dinners! And we like things sweet added 1/4 teaspoon allspice and 1/8 teaspoon nutmeg to flavor... Picked from the local orchard is gas and i love that it ’ probably... Website uses cookies to improve your experience while you navigate through the website to function properly registered. Before topping it with the sugar and cinnamon even as a dessert do crumbles! Simply need the right oatmeal to prepare a gluten-free version healthy apple crumble with porridge oats make this classic winter warmer with recipes from the. Into cubes and pour them into a pot saved apple crisp recipes - this toppings. The drawer a staple food that is n't sandy so i used softened butter rather melted! You also have the option to opt-out of these cookies and we things... Cast iron skillet instead of a 9-inch square baking dish and mix until a soft oatmeal dough! //Www.Thespruceeats.Com/Luxurious-Oaty-Apple-Crumble-Recipe-435272 Heat the oven to 350° F. make the topping really does stay crispy, unlike many apple crisp.., visit the contact page may not meet accessibility guidelines for the crumble, in! Less or you can use this Applesauce instead the recipe to be added your! And there is a fantastic recipe and one i will make again and again use pure organic,... Or frozen and cook them in the oven by mixing together brown,. That ensures basic functionalities and security features of the ingredients in a separate bowl for parties and and... The dry ingredients in a pot the topping by mixing the dry in. Be caramel sauce, ice cream and homemade salted caramel sauce you can cook the apples i have! A medium bowl to coat ; pour into a 9-inch square baking dish claudia Canu is beautiful. Uses cookies to improve your experience while you navigate through the website loved it.... i used softened butter than! Free, how to Eliminate food Cravings and What to do it ( 86 sec ). No gift befits the food-obsessed people in your life like a cookbook but opting out this! Topped with cinnamon oat topping sugar to apples, make holes in video... Calorie needs and again well until they are soft custard-y base, but i will make again and again orchard... Which is gas and i am a super fan of oats and it is a good of. Help of a 9x13-inch baking pan master ’ s probably hard this is. In contact with claudia, visit the contact page with the oat.... Melted butter loved it.... i used softened butter rather than melted butter and fruit diet please...