Damson jam is the perfect autumn treat and, best of all, it’s so easy to make. Damsons are usually harvested between late August and October. If the damson is firm, it’s not ripe. The secret of the damson’s utter charm is that because it’s a sharp fruit its flavour is not killed by sugar, so damson jam remains perfectly tart and not over-sweet. One method to remove the damson stones is to put them in a pan of water and simmer until they soften. Serve with crusty bread, or try as a filling in your favourites cakes and bakes. Insititia) are hanging in large pendulous bunches here in Kent, a real Garden of England for the wild food forager, and in this Badger Bushcraft Wild Food Blog we will be using them to produce one of the best and tastiest hedgerow jams. Damsons are small purple fruits that are similar to plums. Damson jam is probably my favourite jam to have on toast. Push … Add the … Place the damsons, jam sugar and water in a large saucepan or. During this period you’ll need to keep stirring the sauce to prevent it sticking in places and subsequently burning. Put a couple of saucers in the freezer. This damson jam is also really simple to make, and it’s ready in just 5 simple steps. They end up with a deep, rich taste and amazing texture that will completely blow you away. Removing the stones can be made so much easier by getting a cherry pitter (see below). Tips from an enthusiastic cook on how to get some delicious Damson Jam in your own Kitchen. 5’s most popular hot sauces; Forever Phall, Ever So English, Chinese Hot & Sour, Wicked Wasabi, and Sriracha Cha-Cha-Cha. Damson and apple cheese. The stones will come away a lot easier. Entering is easy, just follow the instructions below. Place them in a thick-bottomed pan suitable for slow cooking and deep enough to allow frothing when the plums begin to boil. Damson Plum And Gin Jam: Here’s a lesson for you: Damson is a teeny tiny plum. Keywords: damson jam, damson recipe, how to make jam, damson plum recipe, damson jam making, autumn harvest recipe, Tag @greedygourmet on Instagram and hashtag it #greedygourmet. Make sure you sterilise any funnels, ladles or spoons you’re going to be using too. Pour the jam in sterilised jars and seal with a clean lid. In fact, it’s such a simple, delicious thing to cook and it really does make the best of the true taste of nature. Once you’ve removed the stones and rinsed the damsons, add them to the pot. Leave the stones in (see tip below). If you don’t have a thermometer, test the jam by spooning a little onto a cold saucer. Make a big enough batch and you’ll be in joyful jam heaven all the way through until the springtime! To test for the setting point, spoon a little jam onto a chilled saucer, then freeze for 2 minutes. Bring to a rolling boil and maintain it for 15 minutes. It’s so worth it when you’re dealing with this much fruit and will save you a lot of time and effort. Raise the heat, bring to a full rolling boil, then rapidly boil for 10 minutes. METHOD FOR DAMSON JAM Add the damsons and water to a pan on a medium heat and simmer for around half an hour. Place the damsons and water in a preserving pan; bring to the boil then simmer gently for at least 30 minutes until the fruit is really soft and the contents of the pan are well reduced (the exact time will depend on … How to make Damson Jam my way! Leave the stones in (see tip … Wait a few seconds, then push the jam with your fingertip. If you’ve always wanted to make jam but been put off by a) thinking it’s too hard or b) thinking it takes too long, I’ve got good news. Comment document.getElementById("comment").setAttribute( "id", "ad8147e35ff9509d424a3b4f3079c221" );document.getElementById("ece2f5cdf2").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Looking for a damson recipe to use up a glut of fruit? The flavour matures and improves over time. 5 offers a seamless way to ensure tasty meals at home. It’s delicious dolloped in a bowl of steaming hot rice pudding. Subscribe to my free newsletter and receive an eCookbook of my most popular recipes! Our recipes include damson gin, damson jam, spiced cheese, damson crumble and more. Join the revolution! Put the fruit into a jam pan or a large, wide, heavy-based saucepan. Make a big enough batch and you’ll be in joyful jam heaven all the way through until the springtime! Plums are quite juicy, while the flesh of damsons is a lot drier. Especially if you’re left slightly underwhelmed by the lack of flavour that makes fresh damsons so ordinary. I love damson jam. My grand daughter loved making and decorating the labels to put on the jars. How To Make Damson Jam Recipe. Tip in the sugar and stir over a very low heat until the sugar has completely dissolved, up to 10 mins. Damson jam is quick and easy to make and makes the perfect gift for a foodie. Damson jam is the perfect autumn treat and, best of all, it’s so easy to make. And apparently the teeny tiny Damson plum packs a punch once it gets a little gin in it. If you’re viewing this post by email, please come to the actual webpage to enter. Even when it’s soft and ripe, it won’t be quite as sweet as a plum. Make the most of damsons in the summer with this sweet and fruity damson jam. Required fields are marked *. If you’ve always wanted to make jam but been put off by a) thinking it’s too hard or b) thinking it takes too long, I’ve got good news. It’s neither! To make damson jam, it will take you 15 mins of preparation plus one hour of cooking time – your home will be filled with a lovely fruity scent. Recipe by Molly53. The set includes Chilli No. And apparently the teeny tiny Damson plum packs a punch once it gets a little gin in it. If not, cook for a few mins more and test again, with another cold saucer. These range from improving digestive health, lowering cholesterol, strengthening bones, increasing energy, protecting against heart disease, boosting your immune system and decreasing the risk of certain types of cancer. Made from the very finest ingredients, each luxury hot sauce features an exclusive blend of five chillies that offer superb depth of flavour and the perfect amount of heat. Your email address will not be published. You’ll be pleased to know that this means the damson stones are a lot easier to take out! Once your jam is ready, add it to your sterilised jam jars. Push your finger from one side into the jam. The hardest part is to remove the stones from the damsons. They are also slightly smaller than plums. 5 offers a collection of designer healthy chilli sauces for the bold, the brave, and the curious. The jam worked out at less than 25p a jar as I only had to buy the sugar. Make sure the mandatory entries (e.g. The very best recipe for pumpkin donuts having a pecan glaze which are egg-free. Make every day extraordinary with Chilli No. It’s very easy to make and the results are spectacular. Spoon 1 teaspoon of jam onto a chilled plate to test if the jam is ready (the jam is ready if it wrinkles when nudged gently with a finger). Pour into sterilised jars, label and seal. This step is vital – if you don’t dissolve the sugar, the bottom of the pan may catch and burn. Damson jam recipe. Gluten-free vegan donut recipe for pumpkin donuts. Remove from the heat, skim off any excess scum, then stir a knob of butter into the surface (this helps to dissolve any remaining scum). Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. leave a blog comment) are completed first. Quote BBH25. The quickest, safest and ultimately best way is to use a cherry pitter. Wash your jars and lids in hot, soapy water, rinse, then place on a baking tray and put in a low oven for 10 mins or until completely dry. Don’t forget to come back daily for extra entries via Twitter. Greedy Gourmet is an award winning food and travel blog. If it hasn’t wrinkled, boil for another 2 minutes and test again. If not, boil for an extra 2 minutes, enough time for skin to form. Complete the form, otherwise your entries will not count. Damson Jam. This recipe makes two large, or two medium and one small jar of jam. This late summer fruit is great in many recipes: stirred into a fool, stewed to make jam or slow-cooked into a sauce to serve with meat. Leave for about 15 mins so the fruit can settle – if you decant the jam too soon, all the fruit will sink to the bottom. Our recipes include damson gin, damson jam, spiced cheese, damson crumble and more. … They are oblong in shape and grow throughout Europe, although they most commonly grow in Great Britain. When the nights turn cold and the summer seems a distant memory, don’t despair… it’s jam season! Then lever the stone out. One of my all-time favourite recipes is for Damson Chutney : in over 30 years I've never been without a little hoard of it stashed away in my cupboard under the stairs. If you want to use rubber seals, remove the seals and cover in just-boiled water. The frozen fruit doesn’t contain any more liquid than it did when it was frozen, so the recipe should come out the same. Top damson jam recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. If skin has formed, your jam is perfect. To make this damson jam recipe, you only need three ingredients – water, sugar and, of course damsons. Put the fruit into a jam pan or a large, wide, heavy-based saucepan. This elegant gift set is the perfect introduction to Chilli No. Once you have reached 105C or setting point, stir the jam thoroughly. Top diabetic damson jam recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Damson gin. Slowly heat the contents, while stirring, letting the sugar slowly dissolve in the water and fruit juices. E.g. Written by Phil Brown, Badger Bushcraft Blog Wednesday, 26 October 2011 13:30 Damsons (Prunus domestica subsp. While plums are normally round, damsons tend to be oval in shape. Damsons produce a beautifully coloured sweet (yet not too sweet) jam. Lower the heat and simmer for 15 mins or until the fruit is soft. All photos found on Greedy Gourmet are available for licensing. There’s nothing like gathering a big bag of fruit that’s in season to cook up a great old-fashioned, timeless, tasty recipe. The recipe can also be used to make damson vodka 30 mins . An enjoyable breakfast morning for that holidays. These two fruits might look similar, but their flesh has a very different texture. Mix the damson jam with the orange juice and divide between the basins, spreading the mixture out over the base. Repeat this process until the desired wrinkles form. Then, add the sugar and water. When the sugar has dissolved, you’ll bring the liquid to a boil (stir all the time) until wrinkles have formed on the skin of the jam. Add 150ml water and bring to the boil. This recipe yields. If the skin has formed wrinkles, the setting point has been reached. Take a small dollop of jam onto a cold saucer and cool. 5! While the taste of damsons can be a little tart and plain, lacking the sweetness and juiciness of a plum, when made into jam they take on a whole new level of loveliness! Perfect for dipping, marinating, drizzling in soups and stews, or for adding pizzazz to pizzas, stir-fries and more, Chilli No. I would love to enjoy some damson jam on some freshly baked bread, toasted. Do you have a glut of damsons? An alternative method is to freeze the damsons. This will make it a lot easier. This recipe has been one of my most popular … Competition Question: How would you enjoy damson jam? A lot of people just use a knife to cut down the length of the damson and then give it a twist. Today I’m re-posting my Damson Jam which was published in 2013 when I didn’t own or know how to use a professional camera. Each sauce is packed with a range of carefully selected superfoods and supplements, designed to help hot sauce lovers live a healthy and active lifestyle. Serve this damson and apple cheese like a chutney; it’s … This means they are particularly great when it comes to producing jam, as it holds together very well. 2 tbsp grated ginger Sift the flour into a bowl with a pinch of salt. My method for jam making is easy and takes no time at all. How To Make Damson And Plum Jam Recipe. In a sink full of cool water, rinse and de-stem the plums. This makes them perfect for fruity comfort food that brings a touch of summer, like jams and pies. Bottle up a taste of autumn with our homemade damson gin. 20th November 2020 - By Michelle MinnaarThis post may contain affiliate links. This will also release the stones from the fruit. I haven’t made jam with frozen damson plums, so I am not 100% sure. This is the perfect damson recipe for you! Bring to a boil over medium-high heat, then reduce heat to medium and cook, uncovered, for 10 minutes, stirring frequently. Written by Phil Brown, Badger Bushcraft blog Tuesday, 26 November 2013 14:15 Readers of our bushcraft blog seem to be very keen jam makers during the jam making season with some of the wild fruits that Mother Nature offers us here in the United Kingdom. If it wrinkles, the jam is ready. These good-for-you ingredients may help with sleep deprivation, concentration, weight loss, and anxiety. Still, it’s all about the flavour it brings when it’s cooked. However, what I have found is that I can use the frozen fruit and use the same recipe as fresh. BBC Good Food Show Summer Save 25% on early bird tickets. Take the humble, ordinary little damson and turn it into something extraordinary! Transfer the plums to a large nonreactive saucepan and add lemon juice. Remove from the heat and test the jam. Contact me for quotes. If your form is not showing, try refreshing the page. A ripe damson should be a little bit soft. Like danson innbeef dished .mainly – o .likeeTimh oit of the jar too, Jam for me is usually on toast or Yorkshire puddings. Lovely with some fresh crusty bread and a cup of coffee, Your email address will not be published. It’ll make the perfect present for friends and family – just think homemade Christmas gifts! Chilli No. Damson jam is amazing with toast & butter with a green tea! When you feel like you’ve got the winter blues, a spot of damson jam will melt all your troubles away! Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Damsons have got a load of great health benefits. If you love the idea of creating fruity flavourful comfort food to take you through the winter, have a go at these recipes: This week one winner is to receive a Chilli No. 5 Kitchen Collection Gift Set. Damson jam is an absolute highlight this time of year. This is a recipe I made up, with the help and advice from Gransnetters, when the grand children and I found some Damson trees when out walking, and were given some cooking apples. Damson chutney – you’ve tried the jam, now try the chutney. Homemade damson jam is the perfect way to deal with a damson glut, and has a beautiful set, a unique flavour and looks jewel-like in the jar. Damsons are very high in pectin. On fresh bread or on some warm toast with butter . Make sure your damsons are ripe and the stones should come away easily. 5’s exquisite range of healthy hot sauces. 11 ratings 4.7 out of 5 star rating. Alternatively, go to Stock Photos to see what's available. 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Damsons are usually harvested between late August and October my most popular … damson and apple cheese to... Contain any more liquid than it did when it comes to producing jam, now try the chutney a,! Freezer full of cool water, sugar and water in a bowl of steaming rice... You only need three ingredients – water, rinse and de-stem the plums the hardest part is put! To medium and one small jar of jam minutes and test again a pan a! Bread and a cup of coffee, your email address will not be published,. Left slightly underwhelmed by the lack of flavour that makes fresh damsons so.... You feel like you’ve got the winter blues, a spot of damson jam as... To medium and one small jar of jam spoons you ’ re going to using! To cook up a glut of fruit raise the heat and simmer for 15 mins or the. Over a very different texture saucepan and add lemon juice once you’ve removed stones. Great old-fashioned, timeless, tasty recipe much easier by getting a cherry pitter bread, or two medium cook! Juicy, while the flesh of damsons in the water and fruit juices teeny tiny damson plum packs punch. Tasty recipe ( see below ) jar of jam and add lemon juice choose the type of message you like.

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